- The first step is to meet for an assessment to determine what and how you like to eat, including any dietary or medical parameters. During our FREE in-home consultation we will fill out a comprehensive food questionnaire. The questionnaire can be found on this site. Also included is a evaluation of kitchen your design and food storage availability. At that time we will determine preferred cook days/ times and logistics such as entrance and security alarm codes. At this time the first payment is due.

- Next, I will customize your first week’s meal plan from my 1000s of recipes for a customized menu for you, which includes a variety of comfort foods and gourmet cuisine and personal dietary preferences, such as low-carb, low-fat, and vegetarian items. Your personal and family favorites can also be included. I will email you the menu I have come up with for you specifically.

- On the agreed upon cook day, I will shop for all the ingredients needed to prepare your menu, selecting the finest, freshest produce, fish, meats and poultry and will prepare all the meals, using professional tools and equipment. Meals will be packaged according to your preferences in single, double or family-sized containers and labeled.

- The only evidence left behind will be a sparkling kitchen with amazing aromas of home cooked meals!


Grilled Salmon with Grilled Asparagus & Sliced Radishes Lemon Beurre Blanc & Micro greens


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